
EST. | 2009

RESTAURANT

MENU
LUNCH served from Wed. to Dom. between 12:00h and 15:00h. | DINNER served from Wed. to Sat. between 19.30h and 22.00h
APPETIZER
Taste the delicious starters from our menu, carefully prepared to please your palate. Get ready to go on a gastronomic journey at ESCONDIDINHO and come back often to taste even more.
BURRATA COM AZEITE TRUFADO
Burrata com pão torrado, bacon regada de azeite trufado e vinagre balsâmico.
€9.80

QUEIJO 100% OVELHA
€9

TUNA PATÉ
€3

MARINATED OLIVES
€1.5

BREED BREAD SIEVE
€0.8

TOASTS
€1

FISH
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RISOTTO DE SHRIMP
Risotto Rice with Shrimp Moqueca.
€14

MEAT
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ISLAND FRIENDS
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€13.5

BIFE Á CORTADOR
Bife da vazia com ovo a cavalo. Acompanha de batata frita.
€15

CHEF'S FRENCH
Bread, strip steak, sausage, ham, Tuscan sausage, Limiano cheese, egg, hot sauce.
€16.5

VEGETARIAN
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SEITAN TAGYKE
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€13.5

GARLIC A BRASS
French garlic à Brás, with finely cut potatoes and egg
€13.5

RISOTTO DE FUNGHI
É cuidadosamente cozido em caldo até ficar cremoso e em seguida é combinado com uma seleção de cogumelos frescos. Uma combinação de sabores delicados e aromáticos
€14.5
